IMMUNIZATIONS AND COMMUNICABLE DISEASES
Navy and Marine Corps personnel are exposed to a
wide variety of environmental conditions, including
climatic extremes, stressful situations, and
close living quarters. Many of these
personnel travel to foreign lands where
conditions may not only be unsanitary, but
where a high level of disease may also exist.
Preventive medicine's major role is to minimize
disability by emphasizing immunization
programs.
Immunizations
Vaccines used to protect Navy and Marine Corps
personnel against certain diseases before exposure to
infection are called prophylactic
immunizations. Prophylactic
immunizations are limited to very serious
diseases for which effective and reliable immunizing
agents have been developed.
Immunizations procured for the Armed Forces are
required to meet the minimum standards set by the
Department of Health and Human Services
(DHHS).
Immunizations for Military Personnel
Navy and Marine Corps personnel are required to
be ready to deploy on a moment's notice. To make sure
personnel are prepared for deployment, you
should review their immunization
records on a routine basis, and, before
deployments, also review BUMEDINST
6230.15, Immunizations and Chemoprophylaxis.
Initial and booster dosages and routes
of administra- tion are dictated by the vaccine manufacture, the U.S.
Public Health Service Immunization
Practices Advisory Committee (ACIP), or
both.
Communicable Diseases
Communicable diseases, as the name implies, are
diseases that may be transmitted from a carrier to a
susceptible host. They may be transmitted
from an infected person or animal or
indirectly through an intermediate
host, vector, or inanimate object. The
illness produced is the result of infectious agents
invading and multiplying in the host, or from
the release of their toxins (poisons).
An important step in the control of communicable
disease is the expedious preparation and submission of
the Medical Event Report. Instructions
and requirements for reporting to
local, state, national, and international
health authorities can be found in the
preface of the Control of Communicable Diseases
Manual, NAVMED P-5038. In addition, you
should follow instructions for the Medical
Event Report (MER), BUMEDINST
6220.12, when reporting communicable
diseases affecting Navy and Marine
Corps personnel.
WATER SUPPLY
A hygienically safe and continuously dependable
water supply is a necessity of life. Drinking water
should be free of disease-producing
organisms, poisonous chemicals, as well
as from objectionable color, odor, and
taste. For more detailed instruction on
these topics, you should review the Manual of Naval
Preventive Medicine, NAVMED P-5010.
Water Supply Ashore
With rare exceptions, Navy and Marine Corps
activities ashore within the continental limits of the
United States are situated where a municipal
water supply is available. BUMEDINST
6240.1, Standards for Potable Water,
sets drinking water standards for
U.S. naval establishments worldwide, both ashore and
afloat.
Water Supply in the Field
Hospital Corpsmen are frequently called upon to
approve field water sources and to recommend
disinfection methods before water is
considered safe to drink. Consider
water acquired in the field as unsafe
until it has been disinfected and tested. Approval of
water sources should be based on a
thorough surveillance of available
water sources.
WATER QUANTITY REQUIREMENTS.- The
daily water requirements for personnel in the field
vary with a number of factors, including the season of
the year, geographical location, and the
tactical situation. Personnel who do
not drink enough water can quickly
become dehydrated both in extremely hot
or extremely cold climates.
WATERTREATMENT.-Water treatment is the
process of purifying water to make it potable (safe to
drink). Various processes can be used to
purify water. These processes include aeration,
coagulation, flocculation, filtration,
reverse osmosis, and disinfection,
all of which are discussed in depth in
NAVMED P-5010.
Water Supply Afloat
Potable water for shipboard use comes from one of
several sources: the ship's distillation plant,
shore-to-ship delivery, or ship-to-ship
transfer. The ship's medical department
is responsible for determining the
quality of the water. The ships
engineering section determines the quantity stored or
produced, and performs the actual
chlorination or bromination.
Water Testing
Naval vessels follow water testing requirements
and procedures outlined in the latest edition of
Standard Methods for the Examination of
Water and Wastewater, published by
the American Public Health Association
(APHA), American Water Works
Association (AWWA), and the Water Pollution
Control Federation (WPCF).
Manufacture and Handling of Ice
Most ships and shore activities use ice machines to
make ice. To reduce bacterial growth, ice
used around food or in food or drink
must be made from potable water. All
ice must be prepared in a sanitary manner
and afforded the same protection as potable water. The
medical departments aboard ships are
required to include ice samples in any
bacteriological analyses they perform
on water.
WASTEWATER TREATMENT AND DISPOSAL
Wastewater is the spent water of a ship, base,
industrial plant, or other activity. This spent water
contains wastes, such as soil, detergent,
and sewage. The proper disposal of
these waste materials is one of the
most important measures for controlling
water-borne diseases, such as cholera and typhoid
fever.
Wastewater Treatment and Disposal
Systems Ashore
The use of approved municipal or regional
wastewater collection and disposal systems is the
preferred method for disposing of wastes
from shore activities. Accordingly,
municipal or regional wastewater
disposal systems are used by Navy shore
yes"> activities whenever feasible.
Wastewater Treatment and Disposal
Systems Afloat
The overboard discharge of untreated sewage from
DoD ships within the navigable waters of the United
States and the territorial seas (within
three nautical miles of shore) is
prohibited by federal law. To comply
with the law, naval vessels are being equipped with
marine sanitation devices (MSDs) that either
treat sewage before discharge or
collect and hold it until it can be
properly disposed of through dockside sewer
yes"> connections or pumped overboard in unrestricted
waters. For more detailed instruction on
these topics, you should review Manual
of Naval Preventive Medicine, NAVMED
P-5010.
SECTION SUMMARY
This section discussed basic information
pertaining to sanitation, habitability management, pest
and vector control, food-borne illness,
food-service sanitation, food-service
inspections, and food-borne illness
outbreak investigations.
We also discussed communicable diseases, water
supply, and wastewater treatment and disposal
procedures. This section discussed
information on the safe and proper
handling of potable water, bacterio- logical tests, treatment, and
disinfection. A general review of
wastewater treatment and disposal procedures
for shore and afloat activities was also included in this
section.
SUMMARY
This chapter has provided a general overview on a
variety of fundamental dental conditions and
preventive medicine situations. Because of
the nature of our rating and the many
responsibilities placed upon us,
Hospital Corpsmen must have a general under- standing of many areas of
medicine. Dentistry and preventive
medicine practices are two of those areas.
For additional detailed information on these subjects,
you should refer to the References listed at
the beginning of this chapter.
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