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Table 4-2. Organizational Troubleshooting
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TM-10-7360-209-13-P Kitchen Company Level Field Feeding (KCLFF) and Kitchen Company Level Field Feeding-Enhanced (KCLFF-E) Manual
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TABLE ASSEMBLY

TM 10-7360-209-13&P
Section V. ORGANIZATIONAL MAINTEANCE PROCEDURES
4-8.
GENERAL  This section contains organizational maintenance procedures for the KCLFF and KCLFF-E
equipment. Organizational maintenance for the components listed below is covered in the referenced technical manual.
M2 Burner Unit, Range Outfit and Accessory Outfit - TM 10-7360-204-13&.P
4-9.
HEATER TANK ASSEMBLY.
Handle, Bail-Chest
015
a.
There are four handles on the Heater Tank assembly.
b.
Removal of each Handle.
1.
Remove five pan head screws.
2.
Remove handle from heater tank assembly.
c.
Replace.
1.
Align handle with holes in heater tank assembly.
2.
Install and tighten five pan head
Ball Valve Assembly
a.
The ball valve is attached to a threaded rain pipe.

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