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OPERATING PROCEDURES. (cont)
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TM-10-7360-209-13-P Kitchen Company Level Field Feeding (KCLFF) and Kitchen Company Level Field Feeding-Enhanced (KCLFF-E) Manual
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OPERATING PROCEDURES. (cont)

TM 10-7360-209-13&P
2-6. OPERATING PROCEDURES (Continued).
(8) Put hot food in inserts and replace insert covers.
(9) Place the filled inserts into the container.
(10) Close and fasten container by securing all latches diagonally.
Change 3 2-15

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